Posts Tagged ‘HIRING’

Bringing More Cupcakeologists on Board!

June 13th, 2010

We keep growing, so we’ll keep hiring Cupcakeologists. Yes, we will. Now Hiring: Pastry Chef

Current pastry students encouraged to apply.

Who we are:
Foiled Cupcakes is Chicago’s most buzzed about cupcake delivery service. Since the launch of our website in July 2009, we’ve surpassed our revenue goals by more than 600 percent and have also served more than a hundred Fortune 500 companies in Chicago alone.

You can read more about us here.

What we’re offering:
A PT job / ground-up opportunity with a year-old cupcake bakery in Chicago
A chance to apply production, operations, supply chain, and business/management principles to real life
Exposure via the press and media
A reasonable amount of flexibility with a down-to-earth boss who’s willing to work WITH you as long as you’re willing to follow through on your commitments
Growth opportunities with a growing company

Requirements:
Food Sanitation Certificate (must have valid City of Chicago certificate)
High School Diploma (GED Acceptable)
Ability to follow recipes in English, along with solid conversion and math skills
High level piping and garnishing skills
Ability to maintain an organized, efficient, and clean work environment and to work quickly
Good communication skills and reliability to follow through on orders
Evening availability (4-6 p.m.) three to four days per week for 2-4 hours per shift
Be available to start immediately

Preferred:
Experience in large production baking
Inventory management experience

Job responsibilities:
Bake, pipe, and package cupcakes in a high production commercial kitchen in Chicago’s West Town neighborhood
Communicate daily with the owner to ensure smooth operations
Work in tandem and take direction from Head Cupcakeologist, while also working together to find ways to improve operations

How to apply:
Please email your cover letter, resume with contact information, salary requirements, and references to
Foiled Inc., Attention: Mari
Email: hey@foiledcupcakes.com (preferred), or fax: 630.848.9140
The subject of your correspondence should read: “LET’S BAKE CUPCAKES!”

No phone calls, please.


Hiring YET AGAIN! Pastry Chef / Cupcakeologists!

February 16th, 2010

Now Hiring: Pastry ChefSo, we’re hiring again – this time for Pastry Chefs. We like to call them Cupcakeologists. :)

Current pastry students encouraged to apply.

Who we are:
Foiled Cupcakes is Chicago’s most buzzed about cupcake delivery service. Since the launch of our website in July 2009, we’ve surpassed our revenue goals by more than 400 percent and have also serviced more than a hundred Fortune 500 companies in Chicago alone. Read more about us here.

What we’re offering:
-A PT job / ground-up opportunity with a year-old cupcake bakery in Chicago
-A chance to apply production, supply chain, and business/management principles to real life
-Exposure via the press and media
-A reasonable amount of flexibility with a down-to-earth boss who’s willing to work WITH you as long as you’re willing to follow through on your commitments
-Growth opportunities with a growing company

Requirements:
-Food Sanitation Certificate (must have valid City of Chicago certificate)
-High School Diploma (GED Acceptable)
-Ability to follow recipes in English
-High level piping and garnishing skills
-Ability to maintain an organized, efficient, and clean work environment
-Good communication skills and reliability to follow through on orders
-Solid conversion and math skills

Preferred:
-Experience in large production baking
-Available evening schedule (5 p.m.) at least three days per week for 3-4 hours per shift
-Inventory management experience

Job responsibilities:
-Bake, pipe, and package in a high production commercial kitchen in Chicago’s West Town neighborhood
-Communicate daily with the owner to ensure smooth operations
-Must be able to work unsupervised

How to apply:
Please send your cover letter, resume with contact information, and references by SATURDAY, 2/20/10, to
Foiled Inc., Attention: Mari
Email: info@foiledcupcakes.com (preferred), or fax: 630.848.9140

The subject of your correspondence should read “I’M RIDICULOUSLY EXCITED ABOUT BAKING CUPCAKES!”

No phone calls, please.


NOW HIRING North Shore Delivery Driver

January 26th, 2010

We’re hiring! Again!

You:
Are 18+ and are legally able to work in the United States.
Have a clean driving record, a reliable car with current insurance and air conditioning.
Are okay being on-call in the mornings for 1-3 hour shifts between 8-12 noon, Monday through Saturday.
Can pick up cupcakes from our kitchen location in Chicago and deliver them to the north suburbs.
Believe that customer service is absolutely ESSENTIAL and aren’t afraid to be overly servicey.
Know the City of Chicago and the north suburbs or can use a handy dandy GPS.
Have a cell phone and aren’t afraid to use it to communicate with our customers and office staff. (Hands-free, of COURSE. Duh.)
Think that an average wage range of $10-25/hour+ is A-OK.

We:
Are learning every single day. We’re brand new, growing faster that we anticipated, and we love it.
Love people who are fun and can have fun, and don’t take life too seriously, but really, REALLY put the customer FIRST.
Expect that everyone will follow through on their own responsibilities.
Let you know the night before of any deliveries that need to be made.
Have a lot of exciting partnerships, deals, press, and media exposure coming up.
Are expanding to Chicago’s North Shore (Evanston, Wilmette, Winnetka, Skokie) and need a delivery person to join our team ASAP.

Interested in working with us? Send your cover letter AND resume by Wednesday (that’s TOMORROW!) to Mari:

Email: info@foiledcupcakes.com
Subject: I won’t eat the cupcakes while I’m driving them around. I SWEAR.

If we’d like to meet with you, we’ll call you in the next 36 hours. We’re going to be interviewing on Thursday morning between 9-12 noon in Chicago. (That’s in TWO DAYS). We’ll need you to be ready to start this week. Yeah, that’s soon. But if you want it, well… that’s how it works. :)

No phone calls, please! We want to make sure we continue to service our phone customers exactly the way they deserve. Thanks, everyone, for your continued support of our growing business. WE APPRECIATE YOU! xo – Mari


We’re Hiring Delivery Drivers in CHICAGO City – like, NOW.

September 8th, 2009

We’re hiring at least three (that’s right – count ‘em – THREE!) more delivery people in Chicago city.

About you:

  • You’re 18+ and are legally able to work in the United States.
  • Have a clean driving record, a reliable car with current insurance and air conditioning.
  • Are available at least three days, Monday through Saturday, 2-3 hour shifts between 8-12 noon.
  • Believe that customer service is absolutely ESSENTIAL and aren’t afraid to be overly servicey.
  • Know every single street in the City of Chicago, are BFFs with the Thomas Guide, or have a handy dandy GPS.
  • Have a cell phone and aren’t afraid to use it to communicate with our customers and office staff. (Hands-free, of COURSE. Duh.)
  • Think that an average wage range of $10-25/hour+ (usually around $15-20) is A-OK.



  • We:

  • Are learning every single day. We’re brand new, growing faster that we anticipated, and we love it.
  • Love people who are fun and can have fun, and don’t take life too seriously, but really, REALLY put the customer FIRST.
  • Expect that everyone will follow through on their own responsibilities.
  • Have a lot of exciting partnerships, deals, press, and media exposure coming up.
  • Need three more delivery people to join our team by THIS WEEKEND.
  • Interested in working with us? Send your cover letter AND resume by Wednesday (that’s TOMORROW!) to Iris:

    Email: info@foiledcupcakes.com
    Subject: I won’t eat the cupcakes while I’m driving them around. I SWEAR.

    If we’d like to meet with you, we’ll call you in the next 36 hours. We’re going to be interviewing on Thursday morning between 9-12 noon in Chicago. (That’s in TWO DAYS). We’ll need you to be ready to start this weekend. Yeah, that’s soon. But if you want it, well… that’s how it works. :)

    No phone calls, please! We want to make sure we continue to service our phone customers exactly the way they deserve.

    Thanks, everyone, for your continued support of our growing business. WE APPRECIATE YOU!

    xo – Mari