Announcing our winners for the Pretty in Pink contest to benefit Bright Pink:

4th place: Diana C. with her awesome suede Sam Edelmans (30 likes):

3rd place: Wendy N. with her super sweet dusty rose heels (31 likes):

2nd place: Lauren K. and her sassy cowgirl boots - and hat! (50 likes):

1st place: Stefanie K. with her DIAMONDS ARE A GIRL’S BEST FRIEND stilettos (60 likes!):

And congratulations to our grand prize winner, Stacy K. for her fabulous shoes that the Foiled Cupcakes *men* (Jack and Dave) voted were their favorite:

Please send an email to hey@foiledcupcakes.com by October 25th to claim your prize and schedule your cupcake deliveries. Thank you!

We’re co-hosting Chicago’s Bright Pink VIPink event at Saks Fifth Avenue on Michigan Ave., and we’re pretty excited about it.

And we put together a Pretty in Pink cupcake assortment that’s only available through Thursday, 10/20 (which you should totally order - get your box here.) Yes, a portion of proceeds goes to Bright Pink, so it’ll make you feel good too.

Of course, no new cupcake promotion is good without the promise of free cupcakes, so here’s how you can get yours:

1 - Post a picture of your favorite pink shoes to our Facebook page between Monday 10/10 and Tuesday, 10/18/11. (What? No pink shoes? Hit us up - we’ll be able to direct you to the nearest shoe store. Seriously.)

2 - The pink shoes with the most “Likes” on Facebook by 11:59 p.m. on Tuesday, 10/18/11 will get a free box of Pretty in Pink cupcakes.

3 - Our Foiled Cupcakes team will vote on our very favorite pair of pink shoes, who will get a free ticket ($70 value!) to attend Bright Pink’s VIPink event at Saks Fifth Avenue on Thursday, 10/20/11.

If contests aren’t your thing, you can purchase tickets to the VIPink event here so you can still hang out with us. It’s a great cause, and there will be cupcakes. Totally worth it!

Think pink!

Vanilla cake, lemon curd filling, lemon zest frosting and a pink peppercorn garnish

Pumpkin cake, cream cheese frosting, and a white elegant Swedish sugar garnish

Vanilla cake, a grapefruit chai and thyme frosting, and a pink grapefruit garnish